2 gal Braggot - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

2 gal Braggot

165 calories 16.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday July 22nd 2021
1.050
1.012
4.9%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Proximity - Base Malt2 lb Base Malt 37.5 2 57.1%
1 lb Honey1 lb Honey 35 2 28.6%
8 oz American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L 35 15 14.3%
3.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 1.25 5  
Mash volume with grains 1.45 5.8  
Grain absorption losses -0.31 -1.3  
Remaining sparge water volume (equipment estimates 2.73 g | 10.9 qt) 2.23 8.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 2 8  
Going into fermentor 2 8  
Total: 3.48 13.9
Equipment Profile Used: System Default
"2 gal Braggot" No Profile Selected beer recipe by Worts & All. All Grain, ABV 4.91%, IBU 0, SRM 5.53, Fermentables: (Base Malt, Honey, Caramel / Crystal 15L)
Last Updated and Sharing
 
770
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-22 22:57 UTC