No Fluff Stout
211 calories
20.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Briess - LME White Grain Sorghum6.6 lb LME White Grain Sorghum |
|
34.5 |
3 |
71.7% |
16 oz |
US - Dark Corn Syrup16 oz Dark Corn Syrup |
|
41.4 |
180 |
10.9% |
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
5.4% |
0.10 lb |
US - Black Rice0.1 lb Black Rice |
|
9.2 |
400 |
1.1% |
1 lb |
Belgian Candi Sugar - Dark (275L)1 lb Belgian Candi Sugar - Dark (275L) |
|
38 |
275 |
10.9% |
9.20 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Veterans Blend 20191 oz Veterans Blend 2019 Hops |
|
Pellet |
14 |
Boil
|
60 min |
53.63 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Veterans Blend 2019 (Pellet) 0.99999999771257 oz Veterans Blend 2019 (Pellet) Hops |
|
53.63 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Austin, Texas, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.56 gal |
|
Strike |
160 °F |
152 °F |
60 min |
5.8 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.23 |
0.9
|
Mash volume with grains
|
0.27 |
1.1
|
Grain absorption losses
|
-0.08 |
-0.3
|
Remaining sparge water volume (equipment estimates 5.91 g | 23.7 qt)
|
5.88 |
23.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.72 |
2.9
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
6.1
|
24.4
|
Equipment Profile Used: |
System Default |
"No Fluff Stout" American Stout beer recipe by AdamCrum. All Grain, ABV 6.57%, IBU 53.63, SRM 35.89, Fermentables: (LME White Grain Sorghum, Dark Corn Syrup, Flaked Oats, Black Rice, Belgian Candi Sugar - Dark (275L)) Hops: (Veterans Blend 2019)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-23 19:30 UTC