Cheap Beer
133 calories
11.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.64 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
14.64 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Dayton, Ohio Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.08 gal (56.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.08 gal (8.3 qt) sparge/top-off.
|
|
|
Boil water added to kettle (equipment estimates 13.17 g | 52.7 qt)
|
13.1 |
52.4
|
Volume increase from sugar/extract (early additions)
|
0.9 |
3.6
|
Pre boil volume (equipment estimates 14.08 g | 56.3 qt)
|
14 |
56
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
12.5 |
50
|
Top off amount
|
0.5 |
2
|
Going into fermentor
|
13 |
52
|
Total:
|
13.6
|
54.4
|
Equipment Profile Used: |
System Default |
"Cheap Beer" No Profile Selected beer recipe by Brewer #347259. Extract, ABV 4.53%, IBU 14.64, SRM 2.07, Fermentables: (DME Pilsen Light, Corn Sugar - Dextrose) Hops: (Willamette)
Last Updated and Sharing
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- Last Updated: 2021-07-22 16:14 UTC