Dunkel M 2
162 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Artisan - Magnum20 g Magnum Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
22.3 |
100% |
20 g
/ $ 0.00
|
Target Water Profile
my Home water
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
8 |
Mash volume with grains
|
11.5 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 27 L)
|
27.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.8 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 23 L)
|
26 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 26 L)
|
23 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"Dunkel M 2" Munich Dunkel beer recipe by BT Justice. All Grain, ABV 5.59%, IBU 22.3, SRM 18.34, Fermentables: (Munich Type I, Carafa Special Type II, Melanoidin) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-30 02:36 UTC