mosaic spritzer - Beer Recipe - Brewer's Friend

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mosaic spritzer

7379 calories 784.8 g 20 qt
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.154 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 7379 calories (Per 20qt)
Carbs: 784.8 g (Per 20qt)
Created: Saturday July 10th 2021
1.042
1.011
4.1%
79.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb Malteurop - 2 Row6.75 lb 2 Row 34.3 2.15 73%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 10.8%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 10.8%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 5.4%
9.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 38.03 25%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 30 min 29.23 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 12.31 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 25%
4 oz / 0.00
 
Yeast
Omega Yeast Labs - Bayern Lager OYL-114
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
51 - 62 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.89 11.6  
Mash volume with grains (equipment estimates -0.37 g | -1.5 qt) 3.63 14.5  
Grain absorption losses -1.16 -4.6  
Remaining sparge water volume (equipment estimates 1.67 g | 6.7 qt) 1.52 6.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.15 g | 12.6 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
Total: 4.41 17.6
Equipment Profile Used: System Default
"mosaic spritzer" American IPA beer recipe by taterbrew. All Grain, ABV 4.07%, IBU 79.57, SRM 3.68, Fermentables: (2 Row, Flaked Corn, Flaked Rice, Caramel / Crystal 10L) Hops: (Nugget, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-10 00:54 UTC