Ramunes alus - Beer Recipe - Brewer's Friend

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Ramunes alus

139 calories 6.6 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.188 (recipe based estimate)
Post Boil Gravity: 1.188 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 139 calories (Per 330ml)
Carbs: 6.6 g (Per 330ml)
Created: Monday July 5th 2021
1.047
1.000
6.1%
12.1
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Brown Sugar2.5 kg Brown Sugar 45 15 100%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Leaf/Whole 10 Boil 10 min 12.12 100%
100 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 3.9 L) 3.4
Volume increase from sugar/extract (early additions) 1.6
Pre boil volume (equipment estimates 5.5 L) 5
Boil off losses  
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 5
Top off amount 15
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 18.4  
Equipment Profile Used: System Default
"Ramunes alus" No Profile Selected beer recipe by King Artas. Extract, ABV 6.13%, IBU 12.12, SRM 9.84, Fermentables: (Brown Sugar) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-05 09:10 UTC