Simcoe Session Pale Ale - Beer Recipe - Brewer's Friend

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Simcoe Session Pale Ale

197 calories 16.8 g 0.5 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 9.0 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 197 calories (Per 0.5L)
Carbs: 16.8 g (Per 0.5L)
Created: Saturday June 19th 2021
10.7 °P
1.8 °P
4.7%
34.1
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Viking - Pale Ale Malt3 kg Pale Ale Malt 37 2.5 75%
1 kg Viking - Munich Light1 kg Munich Light 36 6 25%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 60 min 27.47 15%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Boil 5 min 6.64 20%
65 g Simcoe65 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 65%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 65 °C 65 °C 60 min
13 L Sparge 76 °C 76 °C --
Starting Mash Thickness: 3.75 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 15
Mash volume with grains 17.6
Grain absorption losses -4
Remaining sparge water volume 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 24
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 15.3 L) 20
Estimated amount in fermentor 20
Total: 28.9  
Equipment Profile Used: System Default
"Simcoe Session Pale Ale" American Pale Ale beer recipe by Angel Brewing. All Grain, ABV 4.7%, IBU 34.1, SRM 4.88, Fermentables: (Pale Ale Malt, Munich Light) Hops: (Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-06-23 06:56 UTC