Parlee Beach Light V4 - Beer Recipe - Brewer's Friend

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Parlee Beach Light V4

21108 calories 1839.2 g 50 L
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 21108 calories (Per 50L)
Carbs: 1839.2 g (Per 50L)
Created: Wednesday June 9th 2021
1.046
1.008
5.0%
6.4
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg US - Pale 2-Row7.5 kg Pale 2-Row 37 1.8 71.4%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 4.8%
2.50 kg Flaked Corn2.5 kg Flaked Corn 40 0.5 23.8%
10.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Domestic Hallertau30 g Domestic Hallertau Hops Pellet 3.9 Boil 60 min 6.39 100%
30 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 200 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Add 10 l to Fermenter
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 15.8
Mash volume with grains (equipment estimates -4.8 L) 22.7
Grain absorption losses -10.5
Remaining sparge water volume (equipment estimates 24 L) 50.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.4 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22.5
Top off amount 27.5
Going into fermentor 50
Total: 66.4  
Equipment Profile Used: System Default
"Parlee Beach Light V4" American Light Lager beer recipe by RBrine. All Grain, ABV 4.95%, IBU 6.39, SRM 2.88, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Corn) Hops: (Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-11 20:11 UTC