Meanbrews NEIPA
216 calories
22.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 172 °F
|
30 min |
12.17 |
16.7% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 172 °F
|
30 min |
15.76 |
16.7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
0 days |
|
11.1% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen)
|
0 days |
|
11.1% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop (High Krausen)
|
0 days |
|
11.1% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
16.7% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
0 days |
|
16.7% |
18 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
|
12.17 |
44.5% |
8 oz |
Galaxy (Pellet) 7.9999999817006 oz Galaxy (Pellet) Hops |
|
15.76 |
44.5% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
|
11.1% |
18 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Austin (wit)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Infusion |
153 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.72 |
22.9
|
Mash volume with grains
|
6.94 |
27.8
|
Grain absorption losses
|
-1.91 |
-7.6
|
Remaining sparge water volume
|
3.94 |
15.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8 g | 32 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 6 g | 24 qt)
|
6.5 |
26
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
Estimated amount in fermentor
|
6.28 |
25.1
|
Total:
|
9.66
|
38.6
|
Equipment Profile Used: |
System Default |
"Meanbrews NEIPA" Specialty IPA: New England IPA beer recipe by Mean Brews. All Grain, ABV 6.24%, IBU 27.93, SRM 4.73, Fermentables: (Maris Otter Extra Pale, Flaked Oats, Wheat Malt, White, Caramel / Crystal 15L) Hops: (Citra, Galaxy, Cascade) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Citric acid, Brewtan B, Fermax Yeast Nutrient, Campden Tablets)
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- Last Updated: 2023-10-02 21:46 UTC