It's Almost Sunny - Beer Recipe - Brewer's Friend

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It's Almost Sunny

196 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 98 gallons
Post Boil Size: 92 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Tuesday June 1st 2021
1.059
1.016
5.6%
21.9
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
167.62 lb Canadian - Pale 2-Row167.62 lb Pale 2-Row 36 1.75 74.6%
31.44 lb Canada Malting - WHITE WHEAT MALT31.44 lb WHITE WHEAT MALT 38.1 3.5 14%
4.71 lb Gambrinus - Honey Malt4.71 lb Honey Malt 37 25 2.1%
20.95 lb Flaked Oats20.95 lb Flaked Oats 33 2.2 9.3%
224.72 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8.38 oz Nugget8.38 oz Nugget Hops Pellet 14 Boil at 212 °F 60 min 17.54 50%
8.38 oz Cascade8.38 oz Cascade Hops Pellet 7 Boil at 212 °F 15 min 4.35 50%
16.76 oz / $ 0.00
 
Yeast
safale - S33
Amount:
314.29 Grams
Cost:
Attenuation (custom):
73%
Flocculation:
Low
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
84.2 gal Strike 166 °F 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 68 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 94.13 gal (376.51 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 82.13 gal (328.51 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 102.25 gal (408.99 qt) 84.27 337.1  
Strike water volume at mash thickness of 1.5 qt/lb 84.27 337.1  
Mash volume with grains (equipment estimates 84.25 g | 337 qt) 102.25 409  
Grain absorption losses -28.09 -112.4  
Remaining sparge water volume (equipment estimates 38.2 g | 152.8 qt) 42.07 168.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 94.13 g | 376.5 qt) 98 392  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.63 -2.5  
Post boil Volume 92 368  
Top off amount 18 72  
Going into fermentor 110 440  
Total: 126.34 505.4
Equipment Profile Used: System Default
"It's Almost Sunny" No Profile Selected beer recipe by Bootleg Brew Co. All Grain, ABV 5.63%, IBU 21.89, SRM 4.6, Fermentables: (Pale 2-Row, WHITE WHEAT MALT, Honey Malt, Flaked Oats) Hops: (Nugget, Cascade)
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  • Last Updated: 2023-06-09 11:35 UTC