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Awesome Recipe

202 calories 20.9 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 252 gallons (fermentor volume)
Pre Boil Size: 265 gallons
Post Boil Size: 264 gallons
Pre Boil Gravity: 14.9 °P (recipe based estimate)
Post Boil Gravity: 15.0 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.9 g (Per 12oz)
Created: Monday May 31st 2021
15.0 °P
3.9 °P
6.0%
0.0
33.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb United Kingdom - Maris Otter Pale400 lb Maris Otter Pale 38 3.75 76.2%
35 lb American - Chocolate35 lb Chocolate 29 350 6.7%
15 lb Belgian - De-Bittered Black15 lb De-Bittered Black 34 566 2.9%
75 lb Weyermann - Munich - Light 10L75 lb Munich - Light 10L 33 10 14.3%
525 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Allentown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 253.5 gal (1014 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 241.5 gal (966 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 238.88 gal (955.5 qt) 196.88 787.5  
Strike water volume at mash thickness of 1.5 qt/lb 196.88 787.5  
Mash volume with grains 238.88 955.5  
Grain absorption losses -65.63 -262.5  
Remaining sparge water volume (equipment estimates 122.5 g | 490 qt) 134 536  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 253.5 g | 1014 qt) 265 1060  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 252 g | 1008 qt) 264 1056  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 264 g | 1056 qt) 252 1008  
Total: 330.88 1323.5
Equipment Profile Used: System Default
"Awesome Recipe" Oatmeal Stout beer recipe by TallMcCall. All Grain, ABV 6%, IBU 0, SRM 32.98, Fermentables: (Maris Otter Pale, Chocolate, De-Bittered Black, Munich - Light 10L)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-05-31 16:59 UTC