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Porter

211 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Keith
Calories: 211 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Wednesday May 26th 2021
1.064
1.013
6.8%
0.0
25.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 87%
0.25 lb United Kingdom - Crystal 60L0.25 lb Crystal 60L 34 60 3.6%
0.25 lb Crisp Malting - Crystal Dark - 77L0.25 lb Crystal Dark - 77L 33.1 77 3.6%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 3.6%
0.15 lb United Kingdom - Roasted Barley0.15 lb Roasted Barley 29 550 2.2%
6.90 lbs / $ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
0.55 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
HEB SPRING WATER
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.6 qt/lb 2.76 11  
Mash volume with grains 3.31 13.2  
Grain absorption losses -0.86 -3.5  
Remaining sparge water volume (equipment estimates 2.85 g | 11.4 qt) 3.35 13.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 3 g | 12 qt) 7 28  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 7 g | 28 qt) 3 12  
Total: 6.11 24.5
Equipment Profile Used: System Default
"Porter" Robust Porter beer recipe by Keith. All Grain, ABV 6.76%, IBU 0, SRM 25.77, Fermentables: (Maris Otter Pale, Crystal 60L, Crystal Dark - 77L, Pale Chocolate, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-26 19:26 UTC