Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | Briess - Brewers Malt 2-Row |
$ 1.11 / lb $ 4.44 |
37 | 1.8 | 89.9% |
0.30 lb | American - Caramel / Crystal 15L | 35 | 15 | 6.7% | |
0.15 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 3.4% | |
4.45 lbs / $ 4.44 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.30 oz | Sorachi Ace | Pellet | 11.1 | Boil | 15 min | 14.05 | 37.5% | |
0.50 oz | Lemondrop | Pellet | 6 | Boil | 10 min | 9.25 | 62.5% | |
0.80 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1.20 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
2 g | Gypsum | Water Agt | Mash | 1 hr. | |
0.30 g | Salt | Water Agt | Mash | 1 hr. | |
1.25 ml | Lactic acid | Water Agt | Mash | 1 hr. | |
0.50 tsp | Irish Moss | Fining | Boil | 10 min. | |
0.05 g | Lactic acid | Water Agt | Sparge | 1 hr. | |
4 each | Lemon Zest | Spice | Boil | 10 min. |
Omega Yeast Labs - Espe Kveik | ||||||||||||||||
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$ 0.00 |
Method: dextrose Amount: 2.5 oz Temp: 68 °F CO2 Level: 2.55 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
2.14 gal | Infusion | Strike | 158 °F | 153 °F | 60 min |
1.82 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.25 qt/lb | 1.39 | 5.6 |
Mash volume with grains | 1.75 | 7 |
Grain absorption losses | -0.56 | -2.2 |
Remaining sparge water volume (equipment estimates 3.45 g | 13.8 qt) | 2.87 | 11.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 4.03 g | 16.1 qt) | 3.45 | 13.8 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.03 | -0.1 |
Post boil Volume (equipment estimates 2.5 g | 10 qt) | 2.83 | 11.3 |
WARNING: Exceeded batch size - reduce boil size | ||
Going into fermentor (equipment estimates 2.83 g | 11.3 qt) | 2.5 | 10 |
Total: | 4.26 | 17 |
Equipment Profile Used: | System Default |