Hazy Pale Ale
151 calories
15.3 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Canadian - Pale 2-Row10 lb Pale 2-Row |
|
36 |
1.75 |
100% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.3 |
Hop Stand at 200 °F
|
15 min |
11.65 |
25% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.7 |
Dry Hop (High Krausen)
|
7 days |
|
12.5% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.3 |
Dry Hop (High Krausen)
|
7 days |
|
25% |
3 oz |
Simcoe3 oz Simcoe Hops |
|
Pellet |
13.7 |
Whirlpool at 200 °F
|
15 min |
25.75 |
37.5% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
11.65 |
50% |
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
25.75 |
50% |
8 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
8.58 |
34.3
|
Mash volume with grains
|
9.38 |
37.5
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.08 |
28.3
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.19 |
-0.8
|
Top off amount
|
0.11 |
0.4
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.58
|
34.3
|
Equipment Profile Used: |
System Default |
"Hazy Pale Ale" American Pale Ale beer recipe by RobertGeorge. BIAB, ABV 4.51%, IBU 37.4, SRM 3.3, Fermentables: (Pale 2-Row) Hops: (Amarillo, Simcoe)
Last Updated and Sharing
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- Last Updated: 2023-01-30 15:27 UTC