Konfirmácios ipa
184 calories
18.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
30.66 |
40% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5.7 |
Boil
|
10 min |
4.56 |
60% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
30.66 |
40% |
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
|
4.56 |
60% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Strike |
66 °C |
66 °C |
60 min |
19 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
24 |
Mash volume with grains
|
28 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 13.9 L)
|
15.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
33 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 25 L)
|
28 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 28 L)
|
25 |
Total:
|
39.9
|
Equipment Profile Used: |
System Default |
"Konfirmácios ipa" American IPA beer recipe by Lala. All Grain, ABV 6.07%, IBU 35.22, SRM 6.15, Fermentables: ( Finest Maris Otter, Pilsner, Vienna Malt) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-26 12:21 UTC