Somner pills - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Somner pills

110 calories 6.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 2200 liters
Post Boil Size: 2100 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 6.6 g (Per 330ml)
Created: Thursday April 8th 2021
1.037
1.002
4.6%
8.9
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Flaked Corn75 kg Flaked Corn 40 0.5 21.4%
75 kg Flaked Rice75 kg Flaked Rice 40 0.5 21.4%
175 kg Bestmalz - BEST Pilsen175 kg BEST Pilsen 37 1.9 50%
25 kg German - CaraMunich I25 kg CaraMunich I 34 39 7.1%
350 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Brewferm - Hallertau Mittelfrüh500 g Hallertau Mittelfrüh Hops Pellet 4.2 Boil 75 min 3.02 33.3%
1,000 g Amarillo1000 g Amarillo Hops Pellet 8.6 Boil 15 min 5.88 66.7%
1,500 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
250 ml AMG Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
3 Each
Cost:
Attenuation (custom):
95%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6811 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Oslo
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2113.2 L. Suggest reducing initial water volume to 45.4 L and adding 2067.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 931 L 700
Strike water volume at mash thickness of 2 L/kg 700
Mash volume with grains 931
Grain absorption losses -350
Remaining sparge water volume (equipment estimates 1764.1 L) 1850.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2113.2 L) 2200
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -7.5
Post boil Volume 2100
Going into fermentor 2100
Total: 2550.9  
Equipment Profile Used: System Default
"Somner pills" No Profile Selected beer recipe by Brewer #229987. All Grain, ABV 4.62%, IBU 8.9, SRM 4.8, Fermentables: (Flaked Corn, Flaked Rice, BEST Pilsen, CaraMunich I) Hops: (Hallertau Mittelfrüh, Amarillo) Other: (AMG)
Last Updated and Sharing
 
446
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-13 08:52 UTC