Nelson Joins AA (Apollo/Amarillo) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Nelson Joins AA (Apollo/Amarillo)

292 calories 27 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.31 gallons
Post Boil Size: 1.1 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 292 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created: Tuesday March 23rd 2021
1.088
1.018
9.2%
59.2
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 50%
1 lb American - Pilsner1 lb Pilsner 37 1.8 25%
0.50 lb Bestmalz - BEST Spelt0.5 lb BEST Spelt 37.7 2.2 12.5%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 12.5%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Apollo (20 AA)3 g Apollo (20 AA) Hops Pellet 20 Boil 45 min 29.83 6.5%
3 g Apollo (20 AA)3 g Apollo (20 AA) Hops Pellet 20 Boil 15 min 16.12 6.5%
5 g Apollo (20 AA)5 g Apollo (20 AA) Hops Pellet 20 Hop Stand at 200 °F 15 min 13.21 10.9%
14 g BSG - Nelson Sauvin (11.6 AA)14 g BSG - Nelson Sauvin (11.6 AA) Hops Pellet 11.6 Dry Hop 7 days 30.4%
14 g Barth-Haas - Amarillo (9.5 AA)14 g Barth-Haas - Amarillo (9.5 AA) Hops Pellet 9.5 Dry Hop 7 days 30.4%
7 g Apollo (20 AA)7 g Apollo (20 AA) Hops Pellet 20 Dry Hop 7 days 15.2%
46 g / 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
4 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 28 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 26.08 psi       Temp: 68 °F       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 2.89 g | 11.6 qt) 2.06 8.2  
Mash volume with grains (equipment estimates 3.21 g | 12.8 qt) 2.38 9.5  
Grain absorption losses -0.5 -2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.14 g | 8.6 qt) 1.31 5.2  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume (equipment estimates 1.01 g | 4 qt) 1.1 4.4  
Hops absorption losses (whirlpool, hop stand) -0.01 -0  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 1.09 g | 4.4 qt) 1 4  
Total: 2.06 8.2
Equipment Profile Used: System Default
"Nelson Joins AA (Apollo/Amarillo)" Specialty IPA: New England IPA beer recipe by Brewer #335694. BIAB, ABV 9.22%, IBU 59.16, SRM 7.24, Fermentables: (Golden Promise, Pilsner, BEST Spelt, Flaked Oats) Hops: (Apollo (20 AA), BSG - Nelson Sauvin (11.6 AA), Barth-Haas - Amarillo (9.5 AA))
Last Updated and Sharing
 
514
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-24 15:50 UTC