Middle Man - Beer Recipe - Brewer's Friend

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Middle Man

186 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Classic Rauchbier
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday March 5th 2014
1.056
1.016
5.3%
22.6
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.35 lb German - Smoked Malt6.35 lb Smoked Malt 37 3 51.6%
5.20 lb German - Dark Munich5.2 lb Dark Munich 36 10 42.3%
0.55 lb German - Melanoidin0.55 lb Melanoidin 37 25 4.5%
0.20 lb German - De-Husked Caraf II0.2 lb De-Husked Caraf II 32 418 1.6%
12.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.70 oz Hallertau Hersbrucker1.7 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 22.55 100%
1.70 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
48 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 470 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.61 18.5  
Mash volume with grains 5.6 22.4  
Grain absorption losses -1.54 -6.2  
Remaining sparge water volume (equipment estimates 4.74 g | 19 qt) 4.68 18.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.56 g | 30.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.29 37.2
Equipment Profile Used: System Default
"Middle Man" Classic Rauchbier beer recipe by geordan. All Grain, ABV 5.3%, IBU 22.55, SRM 14.69, Fermentables: (Smoked Malt, Dark Munich, Melanoidin, De-Husked Caraf II) Hops: (Hallertau Hersbrucker)
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  • Last Updated: 2014-03-08 15:47 UTC