Tomahawk Chop - Beer Recipe - Brewer's Friend

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Tomahawk Chop

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Saturday March 6th 2021
1.072
1.018
7.1%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Great Western - Domestic 2-Row6.5 lb Domestic 2-Row 37 2 92.9%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 3.6%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 3.6%
7 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.06 12.3  
Mash volume with grains 3.62 14.5  
Grain absorption losses -0.88 -3.5  
Remaining sparge water volume (equipment estimates 2.06 g | 8.3 qt) 1.06 4.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4 g | 16 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 2.5 g | 10 qt) 2.75 11  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 2.75 g | 11 qt) 2.5 10  
Total: 4.13 16.5
Equipment Profile Used: System Default
"Tomahawk Chop" American IPA beer recipe by Anonymous. All Grain, ABV 7.09%, IBU 0, SRM 6.93, Fermentables: (Domestic 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-06 16:01 UTC