Social Sparkler (Hard Seltzer) - Beer Recipe - Brewer's Friend

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Social Sparkler (Hard Seltzer)

130 calories 6.2 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 10 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.25 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 6.2 g (Per 12oz)
URL: https://youtu.be/Ad0M3FK8NzE
Created: Saturday March 6th 2021
1.041
1.000
5.4%
0.0
1.4
n/a
25.28
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Briess - Dextrose4.5 lb Dextrose 1.70 / lb
7.65
45.5 1 100%
4.50 lbs / 7.65
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Omega Proper Seltzer Yeast Nutrient 6.00 / oz
6.00
Water Agt Whirlpool 10 min.
1.50 oz Mango Extract 1.75 / oz
2.63
Flavor Kegging 0 min.
8.63
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
9.00 / each
9.00
Attenuation (custom):
100%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
85 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
9.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 16.47 psi       Temp: 38 °F       CO2 Level: 3 Volumes
 
Target Water Profile
San Pellegrino (1)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
174 50 30 52 430 150
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.25 gal Infusion -- 180 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 5.17 20.7  
Mash volume with grains 5.17 20.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.33 1.3  
Pre boil volume 5.25 21  
Boil off losses -0.25 -1  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.25 21  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.25 g | 21 qt) 5 20  
Total: 5.17 20.7
Equipment Profile Used: System Default
 
Notes

Mango Hard Seltzer

How to make video on Youtube: https://youtu.be/Ad0M3FK8NzE

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-15 20:07 UTC