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Awesome Recipe

382 calories 21.9 g 12 oz
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 0 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.274 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 382 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Monday February 22nd 2021
1.117
1.006
14.6%
0.0
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Raw Honey12 lb Raw Honey 68.5 20 100%
12 lbs / $ 0.00
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 254 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Hazy IPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.11 g | 24.5 qt) 2.11 8.5  
Volume increase from sugar/extract (early additions) 0.89 3.5  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses    
Post boil volume 7 28  
Going into fermentor 7 28  
Total: 2.11 8.5
Equipment Profile Used: System Default
"Awesome Recipe" Dry Mead beer recipe by Carsten916. Extract, ABV 14.64%, IBU 0, SRM 16.86, Fermentables: (Raw Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-03-02 17:16 UTC