Cloud Collector- DDH Hazy DIPA
300 calories
31.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
10.44 |
3% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Hop Stand
|
20 min |
4.14 |
12.1% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand
|
20 min |
9.06 |
12.1% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
Day 2 |
|
12.1% |
2 oz |
Challenger2 oz Challenger Hops |
|
Pellet |
8.5 |
Dry Hop
|
Day 2 |
|
12.1% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
Day 7 |
|
12.1% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 7 |
|
12.1% |
3 oz |
Comet (11 AA)3 oz Comet (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
Day 7 |
|
18.2% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
Day 7 |
|
6.1% |
16.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Galaxy (Pellet) 1.4999999965689 oz Galaxy (Pellet) Hops |
|
10.44 |
9.1% |
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
4.14 |
36.3% |
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
9.06 |
24.2% |
2 oz |
Challenger (Pellet) 1.9999999954251 oz Challenger (Pellet) Hops |
|
|
12.1% |
3 oz |
Comet (11 AA) (Pellet) 2.9999999931377 oz Comet (11 AA) (Pellet) Hops |
|
|
18.2% |
16.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 11.25 psi
Temp: 38 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.56 gal |
|
Strike |
166 °F |
152 °F |
60 min |
11 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.02 gal (48.08 qt). Suggest reducing initial water volume to 11.92 gal (47.68 qt) and adding 0.02 gal (0.08 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 14.52 gal (58.09 qt). Suggest reducing strike water volume to 9.04 gal (36.16 qt) and adding 2.52 gal (10.09 qt) sparge/top-off.
|
11.56 |
46.3
|
Strike water volume at mash thickness of 1.25 qt/lb
|
11.56 |
46.3
|
Mash volume with grains (equipment estimates 14.37 g | 57.5 qt)
|
14.52 |
58.1
|
Grain absorption losses
|
-4.63 |
-18.5
|
Remaining sparge water volume (equipment estimates 5.25 g | 21 qt)
|
6.06 |
24.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.94 g | 47.8 qt)
|
12.75 |
51
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
10.5 |
42
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
Top off amount
|
0.15 |
0.6
|
Going into fermentor
|
10.5 |
42
|
Total:
|
17.63
|
70.5
|
Equipment Profile Used: |
System Default |
"Cloud Collector- DDH Hazy DIPA" Specialty IPA: New England IPA beer recipe by Billsbasementbrewing/4beardsbrewing. All Grain, ABV 8.78%, IBU 23.64, SRM 5.68, Fermentables: (Standard 2-Row, White Wheat, Maltodextrin, Flaked Oats, Rice Hulls) Hops: (Galaxy, Centennial, Simcoe, Challenger, Comet (11 AA)) Other: (Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-03 16:19 UTC