West Coast APA BRY-97
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
25.93 |
17.5% |
1.30 oz |
Centennial1.3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
9.6 |
32.5% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
12.7 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
35.53 |
50% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
12.7 |
50% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
149 °F |
-- |
60 min |
|
|
|
165 °F |
-- |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 8.53 g | 34.1 qt)
|
8.38 |
33.5
|
Mash volume with grains (equipment estimates 8.53 g | 34.1 qt)
|
9.26 |
37
|
Grain absorption losses (steeping)
|
-1.38 |
-5.5
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"West Coast APA BRY-97" American Pale Ale beer recipe by bpnelson7. Extract, ABV 5.3%, IBU 48.23, SRM 5.63, Fermentables: (Pale Ale, Pilsner, Melanoidin, Carapils) Hops: (Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-02 21:47 UTC