Sallaies verdant IPA
225 calories
23.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
17.47 |
26.8% |
16 g |
Chinook16 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
16.92 |
28.6% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
8.95 |
17.9% |
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
7.48 |
26.8% |
56 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
26.42 |
44.7% |
31 g |
Chinook (Pellet) 31 g Chinook (Pellet) Hops |
|
24.4 |
55.4% |
56 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
10.5 |
Mash volume with grains (equipment estimates 14.3 L)
|
15.1 |
Grain absorption losses
|
-7 |
Remaining sparge water volume (equipment estimates 23.4 L)
|
20.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Top off amount
|
0.8 |
Going into fermentor
|
20.8 |
Total:
|
30.9
|
Equipment Profile Used: |
System Default |
"Sallaies verdant IPA" American IPA beer recipe by Pedroelpopcorno. All Grain, ABV 7.16%, IBU 50.83, SRM 11.78, Fermentables: (Pilsner, Biscuit, CaraRed, Wheat Malt) Hops: (Citra, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-13 18:25 UTC