Pick Your Hop IPA - Beer Recipe - Brewer's Friend

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Pick Your Hop IPA

230 calories 20.5 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.54 gallons
Post Boil Size: 1.04 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Sunday January 24th 2021
1.070
1.013
7.4%
43.7
32.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row - Toasted3 lb Pale 2-Row - Toasted 33 30 99.6%
0.20 oz American - Caramel / Crystal 15L0.2 oz Caramel / Crystal 15L 35 15 0.4%
3.01 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13.1 Boil 5 min 15.05 25%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 5 min 14.94 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11.9 Boil 5 min 13.67 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11.9 Boil 0 min 25%
1 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 3.17 12.7  
Mash volume with grains 3.41 13.6  
Grain absorption losses -0.38 -1.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.54 10.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 1 g | 4 qt) 1.04 4.2  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 1.04 g | 4.2 qt) 1 4  
Total: 3.17 12.7
Equipment Profile Used: System Default
 
Notes

Great beer, but IRM estimate innaccurate every time I've brewed this - irl generally 8-10.

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  • Public: Yup, Shared
  • Last Updated: 2021-02-22 02:50 UTC