Farmer’s Wife Hemp IPA - Beer Recipe - Brewer's Friend

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Farmer’s Wife Hemp IPA

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.31 gallons
Post Boil Size: 5.31 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Joe
Hop Utilization: 98%
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Saturday January 23rd 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row $ 1.00 / lb
$ 10.00 		37 1.8 78.8%
5 oz American - Caramel / Crystal 40L5 oz Caramel / Crystal 40L 34 40 2.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.9%
6.10 oz American - Carapils (Dextrine Malt)6.1 oz Carapils (Dextrine Malt) 33 1.8 3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.9%
12.69 lbs / $ 10.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 50.91 20%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 15 min 13.53 10%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 11.46 10%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 5 min 4.6 10%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 5 min 5.44 10%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 20%
1 oz Columbus1 oz Columbus Hops Pellet 15 Dry Hop 0 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb Hemp hearts Flavor Secondary 3 days
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Reverse Osmosis -Midwest Best-Natural Pure
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.8 gal Strike 162 °F 152 °F 60 min
4.41 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.76 19  
Mash volume with grains 5.78 23.1  
Grain absorption losses -1.59 -6.3  
Remaining sparge water volume (equipment estimates 3.69 g | 14.8 qt) 3.39 13.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6.31 25.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.31 21.2  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.31 g | 21.2 qt) 5 20  
Total: 8.15 32.6
Equipment Profile Used: System Default
"Farmer’s Wife Hemp IPA" American IPA beer recipe by Joe. All Grain, ABV 6.11%, IBU 85.94, SRM 5.71, Fermentables: ( Brewers Malt 2-Row, Caramel / Crystal 40L, Flaked Oats, Carapils (Dextrine Malt), Flaked Wheat) Hops: (Nugget, Columbus, Simcoe) Other: (Hemp hearts)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-03 03:15 UTC