Pinda Ale
137 calories
12.4 g
12 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Saaz28 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
12.69 |
50% |
14 g |
Saaz14 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
2.3 |
25% |
14 g |
Citra (11 AA)14 g Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
10 min |
7.95 |
25% |
56 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
42 g |
Saaz (Leaf/Whole) 42 g Saaz (Leaf/Whole) Hops |
|
14.99 |
75% |
14 g |
Citra (11 AA) (Pellet) 14 g Citra (11 AA) (Pellet) Hops |
|
7.95 |
25% |
56 g
/ $ 0.00
|
Priming
Method: sucrose
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
6 |
Mash volume with grains
|
8.6 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 28.7 L)
|
36.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.8 L)
|
37.5 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 21 L)
|
28.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 28.5 L)
|
21 |
Total:
|
42.4
|
Equipment Profile Used: |
System Default |
"Pinda Ale" No Profile Selected beer recipe by Pinda-brewer. All Grain, ABV 4.38%, IBU 22.94, SRM 6.85, Fermentables: (Pale Ale, Pilsner, CaraHell, CaraAmber) Hops: (Saaz, Citra (11 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-24 06:45 UTC