Sierra Nevada Pale Ale Clone
158 calories
13.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
20.47 |
8.6% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
9.13 |
11.4% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
8 |
Boil
|
10 min |
9.06 |
17.1% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
8 |
Boil
|
1 min |
1.8 |
28.6% |
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
8 |
Dry Hop
|
4 days |
|
34.3% |
175 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.06 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.3 L |
|
Temperature |
-- |
55 °C |
15 min |
|
|
Temperature |
55 °C |
66 °C |
60 min |
17.38 L |
|
Fly Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.14 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
18.4 |
Mash volume with grains
|
22.2 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 21.7 L)
|
25.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.3 L)
|
36.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
27 |
Going into fermentor
|
27 |
Total:
|
43.4
|
Equipment Profile Used: |
System Default |
"Sierra Nevada Pale Ale Clone" American Pale Ale beer recipe by Alya Ceren. All Grain, ABV 5.63%, IBU 40.45, SRM 6.7, Fermentables: (Pale Ale, Munich Type I, Caramunich Type 3, Carapils) Hops: (Magnum, Perle, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-23 09:54 UTC