Hellafied Helles
168 calories
16.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Northern Brewer0.2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 225 °F
|
60 min |
8.91 |
16% |
0.35 oz |
Northern Brewer0.35 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 225 °F
|
30 min |
11.98 |
28% |
0.70 oz |
Saaz0.7 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 225 °F
|
5 min |
2.79 |
56% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.55 oz |
Northern Brewer (Pellet) 0.54999999874191 oz Northern Brewer (Pellet) Hops |
|
20.89 |
44% |
0.70 oz |
Saaz (Pellet) 0.6999999983988 oz Saaz (Pellet) Hops |
|
2.79 |
56% |
1.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Temperature |
152 °F |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
2.92 |
11.7
|
Mash volume with grains
|
3.45 |
13.8
|
Grain absorption losses
|
-0.83 |
-3.3
|
Remaining sparge water volume (equipment estimates 3.21 g | 12.8 qt)
|
2.16 |
8.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.05 g | 20.2 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
3.5 |
14
|
Going into fermentor
|
3.5 |
14
|
Total:
|
5.08
|
20.3
|
Equipment Profile Used: |
System Default |
"Hellafied Helles" Vienna Lager beer recipe by sevhooks. All Grain, ABV 5.08%, IBU 23.68, SRM 12.96, Fermentables: (Pilsner, Munich - 60L, Caramel / Crystal 20L, Munich) Hops: (Northern Brewer, Saaz) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-01 18:23 UTC