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German Plis

125 calories 8 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 8 g (Per 330ml)
Created: Thursday January 14th 2021
1.042
1.003
5.2%
14.9
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,700 g German - Bohemian Pilsner5700 g Bohemian Pilsner 38 1.9 100%
5,700 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Saaz35 g Saaz Hops Pellet 3.4 Boil 60 min 11.4 30.4%
30 g Saaz30 g Saaz Hops Pellet 3.4 Boil 10 min 3.54 26.1%
50 g Tettnanger50 g Tettnanger Hops Pellet 4.7 Boil 0 min 43.5%
115 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
93%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 67 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.6
Mash volume with grains 12.3
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 34.3 L) 33.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.3 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 30
Going into fermentor 30
Total: 41.6  
Equipment Profile Used: System Default
"German Plis" German Pilsner (Pils) beer recipe by Brewer #336589. All Grain, ABV 5.18%, IBU 14.94, SRM 3.18, Fermentables: (Bohemian Pilsner) Hops: (Saaz, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-11 06:50 UTC