white walker 2021
194 calories
19.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.16 |
31.3% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
5.21 |
18.8% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.04 |
18.8% |
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Boil
|
1 min |
1.6 |
31.3% |
80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
11.1 |
Mash volume with grains (equipment estimates 15 L)
|
16 |
Grain absorption losses
|
-7.4 |
Remaining sparge water volume (equipment estimates 27.3 L)
|
27.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.1 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
24 |
Top off amount
|
1 |
Going into fermentor
|
25 |
Total:
|
38.3
|
Equipment Profile Used: |
System Default |
"white walker 2021" Witbier beer recipe by Marius Berge Hylseng. All Grain, ABV 6.29%, IBU 19.02, SRM 10.01, Fermentables: (Pale Ale Malt, Wheat Malt Light, Flaked Oats, CaraRed, CaraAroma) Hops: (Tettnanger, Saaz, Columbus) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-08 20:43 UTC