春ねこ - Beer Recipe - Brewer's Friend

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春ねこ

155 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1300 liters
Post Boil Size: 1200 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday January 7th 2021
1.051
1.010
5.3%
32.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Great Western - Premium 2-Row200 kg Premium 2-Row 37 2 74.6%
68.04 kg Flaked Wheat68.04 kg Flaked Wheat 34 2 25.4%
268.04 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5,000 g Yakima Valley Hops - Strata 5000 g Strata Hops Pellet 12 Dry Hop 7 days 50%
5,000 g El Dorado5000 g El Dorado Hops Pellet 15.7 Whirlpool 30 min 32.71 50%
10,000 g / 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 5302 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1208.55 L. Suggest reducing initial water volume to 45.4 L and adding 1163.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 981.03 L 804.1
Strike water volume at mash thickness of 3 L/kg 804.1
Mash volume with grains (equipment estimates 956 L) 981
Grain absorption losses -268
Remaining sparge water volume (equipment estimates 673.4 L) 764.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1208.6 L) 1300
Boil off losses -8.6
Post boil Volume 1200
Hops absorption losses (whirlpool, hop stand) -25
Top off amount 25
Going into fermentor 1200
Total: 1568.9  
Equipment Profile Used: System Default
"春ねこ" Specialty IPA: New England IPA beer recipe by arinomibrewery. All Grain, ABV 5.32%, IBU 32.71, SRM 3.68, Fermentables: (Premium 2-Row, Flaked Wheat) Hops: (Strata , El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-06 01:46 UTC