Summer Ale
135 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
11 |
First Wort
|
60 min |
11.01 |
41.4% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
3.9 |
34.5% |
7 g |
Huell Melon7 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
1.39 |
24.1% |
29 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 293.3 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
11.3 |
Mash volume with grains
|
16.2 |
Grain absorption losses
|
-7.5 |
Remaining sparge water volume (equipment estimates 40 L)
|
42.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 42.8 L)
|
45 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 37 L)
|
40 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 40 L)
|
37 |
Total:
|
53.4
|
Equipment Profile Used: |
System Default |
"Summer Ale" Blonde Ale beer recipe by valesoler. All Grain, ABV 4.3%, IBU 16.3, SRM 3.44, Fermentables: (Swaen Pilsner) Hops: (Citra, Mandarina Bavaria, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-15 15:55 UTC