Stella Artois Clone - Beer Recipe - Brewer's Friend

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Stella Artois Clone

173 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31.38 liters
Post Boil Size: 25.38 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Thursday November 12th 2020
1.057
1.009
6.4%
22.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Bohemian Pilsner6 kg Bohemian Pilsner 38 1.9 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56 g Saaz56 g Saaz Hops Pellet 3.5 Boil 60 min 20.59 74.7%
19 g Saaz19 g Saaz Hops Pellet 3.5 Boil 5 min 1.39 25.3%
75 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Fining Boil 15 min.
250 g rice hulls Fining Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
2.0 (M cells / ml / ° P) 702 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.8 L Single Infusion -- 66 °C 60 min
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.6
Mash volume with grains 22.6
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 22.2 L) 19.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.9 L) 31.4
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 25 L) 25.4
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.4 L) 25
Total: 38.3  
Equipment Profile Used: System Default
 
Notes


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  • Last Updated: 2024-01-04 18:19 UTC