West Coast Mosaic IPA
200 calories
19.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
51.83 |
24.2% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
19.29 |
18.2% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
14.1 |
18.2% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
6.46 |
15.2% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
12.1% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
12.1% |
165 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
165 g |
Mosaic (Pellet) 165 g Mosaic (Pellet) Hops |
|
91.68 |
100% |
165 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
250 g |
Corn Sugar
|
|
Other |
Boil |
10 min. |
250 g |
Honey
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Melbourne
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
6.3 |
Mash volume with grains
|
9.1 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume (equipment estimates 25.9 L)
|
12.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 27.4 L)
|
14 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
18 |
Going into fermentor
|
18 |
Total:
|
18.8
|
Equipment Profile Used: |
System Default |
"West Coast Mosaic IPA" American IPA beer recipe by BenC. All Grain, ABV 6.59%, IBU 91.68, SRM 6.29, Fermentables: (Pale 2-Row, Bohemian Pilsner, Munich, Maris Otter Pale, Raw Honey, Cane Sugar) Hops: (Mosaic) Other: (Corn Sugar, Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-27 13:12 UTC