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Simple

166 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.91 gallons
Post Boil Size: 5.41 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Thursday October 29th 2020
1.051
1.008
5.6%
0.0
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Mecca Grade - Pelton4 lb Pelton 36 2 37%
4 lb Mecca Grade - Vanora (Vienna-style)4 lb Vanora (Vienna-style) 36 7.2 37%
1.40 lb Weyermann - CaraAmber1.4 lb CaraAmber 37 27 13%
1.40 lb Viking - Munich Dark Malt1.4 lb Munich Dark Malt 33 8.5 13%
10.80 lbs / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
33 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Infusion 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.05 16.2  
Mash volume with grains (equipment estimates 4.82 g | 19.3 qt) 4.91 19.7  
Grain absorption losses -1.35 -5.4  
Remaining sparge water volume 4.46 17.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.91 27.6  
Boil off losses -1.5 -6  
Post boil Volume 5.41 21.6  
Top off amount 0.09 0.4  
Going into fermentor 5.5 22  
Total: 8.51 34
Equipment Profile Used: System Default
"Simple" American IPA beer recipe by JRun. All Grain, ABV 5.59%, IBU 0, SRM 9.88, Fermentables: (Pelton, Vanora (Vienna-style), CaraAmber, Munich Dark Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-13 23:21 UTC