Đi Ngủ IPA - Beer Recipe - Brewer's Friend

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Đi Ngủ IPA

213 calories 21.8 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.278 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Tuesday October 20th 2020
1.069
1.017
6.8%
121.5
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg US - Pale 2-Row4 kg Pale 2-Row 37 1.8 57.1%
500 g German - CaraMunich III500 g CaraMunich III 34 57 7.1%
650 g Weyermann - Munich Type II650 g Munich Type II 37 10 9.3%
500 g Weyermann - Pale Wheat500 g Pale Wheat 36 2 7.1%
500 g Rolled Oats500 g Rolled Oats 33 2.2 7.1%
400 g Weyermann - CaraRed400 g CaraRed 35 19.3 5.7%
280 g German - Carapils280 g Carapils 35 1.3 4%
180 g Weyermann - Melanoidin180 g Melanoidin 34.5 27 2.6%
7,010 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial (10 AA)10 g Centennial (10 AA) Hops Pellet 9 Boil 60 min 9.18 3.4%
10 g Chinook (13 AA)10 g Chinook (13 AA) Hops Pellet 13 Boil 60 min 13.25 3.4%
10 g Columbus (15 AA)10 g Columbus (15 AA) Hops Pellet 15 Boil 60 min 15.29 3.4%
10 g Magnum (15 AA)10 g Magnum (15 AA) Hops Pellet 12 Boil 60 min 12.24 3.4%
28 g Centennial (10 AA)28 g Centennial (10 AA) Hops Pellet 8 Boil 15 min 11.33 9.6%
28 g Chinook (13 AA)28 g Chinook (13 AA) Hops Pellet 13 Boil 15 min 18.42 9.6%
28 g Columbus (15 AA)28 g Columbus (15 AA) Hops Pellet 15 Boil 15 min 21.25 9.6%
28 g Centennial (10 AA)28 g Centennial (10 AA) Hops Pellet 8 Boil 5 min 4.55 9.6%
28 g Chinook (13 AA)28 g Chinook (13 AA) Hops Pellet 13 Boil 5 min 7.4 9.6%
28 g Columbus (15 AA)28 g Columbus (15 AA) Hops Pellet 15 Boil 5 min 8.54 9.6%
28 g Centennial (10 AA)28 g Centennial (10 AA) Hops Pellet 9 Dry Hop 5 days 9.6%
28 g Chinook (13 AA)28 g Chinook (13 AA) Hops Pellet 13 Dry Hop 5 days 9.6%
28 g Columbus (15 AA)28 g Columbus (15 AA) Hops Pellet 15 Dry Hop 5 days 9.6%
292 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.4 L) 34.9
Mash volume with grains (equipment estimates 25 L) 39.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.4 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 5.7
Top off amount 17.3
Volume into fermentor 23
Total: 34.9  
Equipment Profile Used: System Default
"Đi Ngủ IPA" No Profile Selected beer recipe by Brewer #337734. BIAB, ABV 6.79%, IBU 121.45, SRM 11.95, Fermentables: (Pale 2-Row, CaraMunich III, Munich Type II, Pale Wheat, Rolled Oats, CaraRed, Carapils, Melanoidin) Hops: (Centennial (10 AA), Chinook (13 AA), Columbus (15 AA), Magnum (15 AA))
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  • Last Updated: 2020-11-05 03:23 UTC