Windmill Cadence & Blues
212 calories
26.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 lb |
Target2.5 lb Target Hops |
|
Pellet |
11.5 |
Boil
|
20 min |
19.12 |
100% |
2.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 lb |
Target (Pellet) 2.4999970268735 lb Target (Pellet) Hops |
|
19.12 |
100% |
2.50 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
152 °F |
150 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 252 gal (1008 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 240 gal (960 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 287.21 gal (1148.85 qt)
|
242.81 |
971.3
|
Strike water volume at mash thickness of 1.75 qt/lb
|
242.81 |
971.3
|
Mash volume with grains
|
287.21 |
1148.9
|
Grain absorption losses
|
-69.38 |
-277.5
|
Remaining sparge water volume (equipment estimates 74.87 g | 299.5 qt)
|
82.87 |
331.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
3.94 |
15.8
|
Pre boil volume (equipment estimates 252 g | 1008 qt)
|
260 |
1040
|
Boil off losses
|
-0.5 |
-2
|
Hops absorption losses (first wort, boil, aroma)
|
-1.5 |
-6
|
Post boil Volume (equipment estimates 250 g | 1000 qt)
|
255 |
1020
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 255 g | 1020 qt)
|
250 |
1000
|
Total:
|
325.68
|
1302.7
|
Equipment Profile Used: |
System Default |
"Windmill Cadence & Blues" No Profile Selected beer recipe by aero1243. All Grain, ABV 5.36%, IBU 19.12, SRM 4.49, Fermentables: (Pale Planet, Wheat Malt, Flaked Oats, Lactose (Milk Sugar)) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-07 14:09 UTC