Resti - Beer Recipe - Brewer's Friend

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Resti

253 calories 21.4 g 500 ml
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Beer Stats
Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.200 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 253 calories (Per 500ml)
Carbs: 21.4 g (Per 500ml)
Created: Monday September 28th 2020
1.055
1.009
6.0%
22.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Bestmalz - BEST Smoked2.5 kg BEST Smoked 35.4 2.5 50%
1.25 kg German - Vienna1.25 kg Vienna 37 4 25%
1.25 kg German - Bohemian Pilsner1.25 kg Bohemian Pilsner 38 1.9 25%
5 kg / Ft 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Leaf/Whole 15 Boil 60 min 21.22 40%
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 5 min 1.59 60%
50 g / Ft 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
Ft 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.37 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains (equipment estimates -4.3 L) 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 10.1 L) 9.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.7 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5.7
Top off amount 15.1
Going into fermentor 20.8
Total: 17.3  
Equipment Profile Used: System Default
"Resti" Classic Style Smoked Beer recipe by borzfele. All Grain, ABV 5.97%, IBU 22.8, SRM 4.78, Fermentables: (BEST Smoked, Vienna, Bohemian Pilsner) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-28 10:05 UTC