Arron lager
146 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.23 |
30% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.62 |
40% |
15 g |
Bravo15 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
30.96 |
30% |
50 g
/ $ 0.00
|
Target Water Profile
28890
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.9 |
Mash volume with grains
|
11.3 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 25.2 L)
|
24 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
25.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 21 L)
|
21.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21.2 L)
|
21 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"Arron lager" Czech Premium Pale Lager beer recipe by ScoobydoobyBrew. All Grain, ABV 5.11%, IBU 38.82, SRM 3.58, Fermentables: (Pilsner, Vienna) Hops: (Saaz, Hallertau Mittelfruh, Bravo)
Last Updated and Sharing
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- Last Updated: 2020-09-24 10:17 UTC