WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 207.33 gal (829.3 qt). Suggest reducing initial water volume to 10.5 gal (42.01 qt) and adding 195.33 gal (781.3 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 335.79 gal (1343.16 qt)
276.75
1107
Strike water volume at mash thickness of 1.5 qt/lb
276.75
1107
Mash volume with grains
335.79
1343.2
Grain absorption losses
-92.25
-369
Remaining sparge water volume
94.75
379
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 205.83 g | 823.3 qt)
279
1116
Volume increase from sugar/extract (late additions)
1.5
6
Boil off losses
-5.33
-21.3
Post boil volume (equipment estimates 275.17 g | 1100.7 qt)
202
808
Estimated amount in fermentor
202
808
Total:
371.5
1486
Equipment Profile Used:
System Default
"Night Visions 5BBL" No Profile Selected beer recipe by lostcook. All Grain, ABV 9.82%, IBU 0, SRM 50, Fermentables: (Base Malt, Rolled Oats, Honey Malt, Golden Naked Oats, Malted Oats, Victory Malt, Dark Chocolate, Chocolate Malt, Pale Chocolate, Melanoidin, Brown Malt, Midnight Wheat Malt, Caramel / Crystal 80L, Brown Sugar, Carafa Special Type II, Finest Pale Ale Golden Promise)