DDH IPA
163 calories
16.7 g
330 ml
Target Water Profile
South Burlington, Vermont, USA (2019)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.14 L |
|
Strike |
73 °C |
67 °C |
-- |
4.7 L |
|
Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.3 L/kg
|
6.1 |
Mash volume with grains
|
7.4 |
Grain absorption losses
|
-1.9 |
Remaining sparge water volume (equipment estimates 9.8 L)
|
6.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 13.2 L)
|
9.5 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 7.5 L)
|
8.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 8.5 L)
|
7.5 |
Total:
|
12.3
|
Equipment Profile Used: |
System Default |
"DDH IPA" American IPA beer recipe by joeyle. All Grain, ABV 5.32%, IBU 0, SRM 3.97, Fermentables: (Extra Pale Maris Otter, Flaked Oats, Torrified Wheat, Dextrine Malt) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-18 13:04 UTC