Amazing barley wine - Beer Recipe - Brewer's Friend

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Amazing barley wine

298 calories 63.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.123 (recipe based estimate)
Post Boil Gravity: 1.231 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 298 calories (Per 330ml)
Carbs: 63.4 g (Per 330ml)
Created: Sunday September 13th 2020
1.089
1.071
2.3%
55.9
23.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Patagonia - Patagonia Pale ale7 kg Patagonia Pale ale 36.8 2.9 68.3%
2 kg Patagonia - Patagonia Munich2 kg Patagonia Munich 34 12 19.5%
0.50 kg Bestmalz - BEST Caramel Munich II0.5 kg BEST Caramel Munich II 34.5 45.5 4.9%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 130 4.9%
0.25 kg Weyermann - CaraRed0.25 kg CaraRed 35 19.3 2.4%
10.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 7 Boil 60 min 22.15 40%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 30 min 24.32 40%
25 g Challenger25 g Challenger Hops Leaf/Whole 8.5 Boil 30 min 9.39 20%
125 g / $ 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 15.4
Mash volume with grains (equipment estimates 9.3 L) 22.1
Grain absorption losses -10.3
Remaining sparge water volume (equipment estimates 13 L) 10.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.2 L) 15
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 8
Top off amount 12.8
Going into fermentor 20.8
Total: 26.2  
Equipment Profile Used: System Default
"Amazing barley wine" American Barleywine beer recipe by Tvalvarez. All Grain, ABV 2.33%, IBU 55.86, SRM 23.29, Fermentables: (Patagonia Pale ale, Patagonia Munich, BEST Caramel Munich II, CaraAroma, CaraRed) Hops: (Cascade, Centennial, Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-13 03:18 UTC