Southgate Wheaty
188 calories
23.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Progress20 g Progress Hops |
£ 0.02 / g
£ 0.30 |
Pellet |
5.8 |
Boil
|
45 min |
18.8 |
66.7% |
10 g |
Southern Dawn10 g Southern Dawn Hops |
£ 0.03 / g
£ 0.32 |
Pellet |
13.6 |
Boil
|
45 min |
22.04 |
33.3% |
30 g
/ £ 0.62
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Progress (Pellet) 20 g Progress (Pellet) Hops |
£ 0.02 / g
£ 0.30 |
18.8 |
66.7% |
10 g |
Southern Dawn (Pellet) 10 g Southern Dawn (Pellet) Hops |
£ 0.03 / g
£ 0.32 |
22.04 |
33.3% |
30 g
/ £ 0.62
|
Yeast
Safbrew - S-33
|
Amount:
|
1 Each |
Cost:
|
£ 1.98 / each
£ 1.98 |
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
15 - 20 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
72 B cells required
|
|
£ 1.98
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
-- |
68 °C |
90 min |
2.5 L |
|
Sparge |
-- |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 24.2 L)
|
24.7 |
Mash volume with grains (equipment estimates 26.8 L)
|
27.3 |
Grain absorption losses
|
-3.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 19.4 L)
|
19.9 |
Boil off losses
|
-4.3 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 15 L)
|
16.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 16.2 L)
|
15 |
Total:
|
24.7
|
Equipment Profile Used: |
System Default |
"Southgate Wheaty" American IPA beer recipe by Brewer #334553. BIAB, ABV 4.73%, IBU 40.84, SRM 10.57, Fermentables: ( Wheat, Finest Pale Ale Golden Promise, Crystal 60L) Hops: (Progress, Southern Dawn)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-21 20:29 UTC