Vienna Lager
220 calories
17.8 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 g |
Northern Brewer32 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
75 min |
26.05 |
51.6% |
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Aroma
|
0 min |
|
24.2% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
0 min |
|
24.2% |
62 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Strike |
70 °C |
65 °C |
60 min |
15 L |
|
Batch Sparge |
-- |
73 °C |
15 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 18.3 L)
|
16.9 |
Mash volume with grains (equipment estimates 21.6 L)
|
20.2 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 12.4 L)
|
11 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
5 |
Top off amount
|
14 |
Volume into fermentor
|
19 |
Total:
|
16.9
|
Equipment Profile Used: |
System Default |
"Vienna Lager" Vienna Lager beer recipe by Scrattajack. BIAB, ABV 5.34%, IBU 26.05, SRM 22.98, Fermentables: (Vienna, Munich Malt, Melanoidin, Chocolate) Hops: (Northern Brewer, Hallertau Hersbrucker, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-06 21:51 UTC