OATMEAL DA CERVEJEIRA OFICIAL - Beer Recipe - Brewer's Friend

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OATMEAL DA CERVEJEIRA OFICIAL

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: KALANGA CERVEJEIRA
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday September 4th 2020
1.053
1.013
5.3%
39.5
30.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dark Munich1 kg Dark Munich 36 10 19.6%
3 kg Proximity - Pilsen Malt3 kg Pilsen Malt 37.5 1.8 58.8%
300 g United Kingdom - Brown300 g Brown 32 65 5.9%
300 g American - Chocolate300 g Chocolate 29 350 5.9%
100 g American - Black Malt100 g Black Malt 28 500 2%
400 g Flaked Oats400 g Flaked Oats 33 2.2 7.8%
5,100 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.1 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.3
Mash volume with grains 18.7
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 16.4 L) 19.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 20 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 20
Total: 34.5  
Equipment Profile Used: System Default
"OATMEAL DA CERVEJEIRA OFICIAL" Oatmeal Stout beer recipe by KALANGA CERVEJEIRA. All Grain, ABV 5.26%, IBU 39.48, SRM 30.04, Fermentables: (Dark Munich, Pilsen Malt, Brown, Chocolate, Black Malt, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-04 14:34 UTC