Passionate Blond Clone - Beer Recipe - Brewer's Friend

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Passionate Blond Clone

170 calories 14.7 g 12 L
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 170 calories (Per 12L)
Carbs: 14.7 g (Per 12L)
Created: Thursday September 3rd 2020
1.052
1.009
5.6%
25.1
6.6
n/a
225.10
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Simpsons - Best Pale Ale2 kg Best Pale Ale R 30.00 / kg
R 60.00 		37.5 2 38.8%
2.75 kg Avangard - Pilsner2.75 kg Pilsner R 26.00 / kg
R 71.50 		37.3 1.7 53.4%
0.18 kg Simpsons - Crystal Light 0.18 kg Crystal Light R 50.00 / kg
R 9.00 		33.1 38.03 3.5%
0.22 kg German - Melanoidin0.22 kg Melanoidin R 30.00 / kg
R 6.60 		37 25 4.3%
5.15 kg / R 147.10
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Artisan - Southern Passion10 g Southern Passion Hops Pellet 10.8 Boil 60 min 14.78 25%
10 g Artisan - Southern Passion10 g Southern Passion Hops Pellet 10.8 Boil 15 min 7.33 25%
10 g Artisan - Southern Passion10 g Southern Passion Hops Pellet 10.8 Boil 5 min 2.95 25%
10 g Artisan - Southern Passion10 g Southern Passion Hops Pellet 10.8 Boil 0 min 25%
40 g / R 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
R 78.00 / each
R 78.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
R 78.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 L Strike 70 °C 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32 L) 31.1
Mash volume with grains (equipment estimates 35.3 L) 34.4
Grain absorption losses -5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Volume into fermentor 20
Total: 31.1  
Equipment Profile Used: System Default
"Passionate Blond Clone" Blonde Ale beer recipe by Tehan. BIAB, ABV 5.59%, IBU 25.06, SRM 6.62, Fermentables: (Best Pale Ale, Pilsner, Crystal Light , Melanoidin) Hops: (Southern Passion)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-18 14:44 UTC
  • Snapshot Created: 2020-09-03 06:55 UTC
  • Link To Parent Recipe