Ruby ale
160 calories
16.5 g
330 ml
Target Water Profile
Mapperley, Nottingham, UK
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.4 |
Mash volume with grains (equipment estimates 8.1 L)
|
10.6 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 26.6 L)
|
23.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.2 L)
|
25 |
Boil off losses
|
-5.7 |
Post boil Volume
|
22.5 |
Top off amount
|
2.5 |
Going into fermentor
|
25 |
Total:
|
30.8
|
Equipment Profile Used: |
System Default |
"Ruby ale" No Profile Selected beer recipe by Moynicorp. All Grain, ABV 5.08%, IBU 0, SRM 14.01, Fermentables: (Best Ale, Crystal 60L, Brown Malt, Roasted Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-31 12:21 UTC