Crowie
119 calories
12.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
15.03 |
50% |
25 g |
Goldings25 g Goldings Hops |
|
Pellet |
4.5 |
Aroma
|
10 min |
5.39 |
50% |
50 g
/ £ 0.00
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2 L/kg
|
8.4 |
Mash volume with grains
|
11.1 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume (equipment estimates 25.7 L)
|
26.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"Crowie" Scottish Light 60/- beer recipe by Brewer #250377. All Grain, ABV 3.83%, IBU 20.42, SRM 13.57, Fermentables: (Golden Promise Pale Ale Malt, Crystal 60L, Chocolate Malt, Torrefied Wheat, Vienna Malt, Roasted Barley) Hops: (East Kent Goldings, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-03 14:24 UTC