Kozel Dark BIAB - Beer Recipe - Brewer's Friend

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Kozel Dark BIAB

130 calories 11 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Eugen
Calories: 130 calories (Per 330ml)
Carbs: 11 g (Per 330ml)
Created: Friday August 28th 2020
1.043
1.007
4.8%
25.6
20.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg German - Pilsner2.2 kg Pilsner 38 1.6 50.6%
1.70 kg Munich Light1.7 kg Munich Light 37 6 39.1%
0.25 kg German - CaraMunich III0.25 kg CaraMunich III 34 57 5.7%
0.20 kg German - Carafa II0.2 kg Carafa II 32 425 4.6%
4.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Chinook13 g Chinook Hops Pellet 12 Boil 80 min 23.65 39.4%
20 g saaz20 g saaz Hops Pellet 4 Boil 5 min 1.9 60.6%
33 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
0.95 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 116.6 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Maridalsvannet
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.5
Mash volume with grains 9.4
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 27.5 L) 27.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 29
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Going into fermentor 21
Total: 34.3  
Equipment Profile Used: System Default
"Kozel Dark BIAB" Czech Dark Lager beer recipe by Eugen. All Grain, ABV 4.76%, IBU 25.56, SRM 20.28, Fermentables: (Pilsner, Munich Light, CaraMunich III, Carafa II) Hops: (Chinook, saaz)
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  • Last Updated: 2020-09-08 16:21 UTC